Our Menu
Menus are seasonal and subject to change frequently based on our chef's discretion
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you have any food allergies or dietary restrictions please make our service team aware so we can cook for you accordingly. A 20% service charge is included on all orders. Servers are paid commissions on all sales.
Food
Popcorn Chicken
$24.00
$28.00/with fries
fresno hot honey
Tachos
$19.00
tater-tots, pepper jack, bacon, scallion
Truffle Fries
$18.00
parmesan, black truffle oil, herbs, served with truffle aioli
Fried Maitake Mushrooms
$23.00
gochujang aioli
Carrots (Vegan)
$19.00
curry coconut yogurt, almonds, herbs, chilis
Brussels Sprouts
$18.00
nashville hot seasoning, truffle aioli
Chicken Caesar
$24.00
shredded romaine, croutons, parmesan, anchovy caesar dressing
BLT Sandwich
$24.00
ciabatta, truffle aioli
Wagyu Bacon Cheeseburger*
$26.00
lettuce, tomato, pickle, onion, burger sauce, brioche bun, served with truffle fries
Oysters*
$24.00/6 oysters
$48.00/13 oysters
Bread & Butter
$8.00
baguette, san giuliano olive oil, Malden flake salt
Chips & Dip
$16.00
everything seasoned fromage blanc
Rigatoni al Ragu
$28.00
parmesan
Steelhead*
$46.00/6oz
spring pea & lemon sauce, charred rapini, fresh herb salad
Steak Frites*
$48.00/6oz
petite filet, crispy truffle fries, demiglace
72 Hour Beef Short Rib*
$54.00/8oz
potato puree, kosho bbq, wilted greens